Chicken breast fillets 2 pcs
Strawberries, sliced 1 cup
Baby corn, cut 1/2 cup
Baby Asparagus, cut 1/2 cup
Honey 1/4 cup
Ketchup 1/4 cup
Soy Sauce 2 tablespoons
Hotsauce 2 tablespoons
Chili Flakes 1 tablespoon
Salt to taste
Pepper to taste
Recipe
1. Slice the chicken in the middle and if it is a thick one, try and make three slices.
2. Season them with salt, pepper and chili flakes.
3. Take a non-stick pan and put in the oil. Once it's hot enough, place the chicken fillets.
4. Let it cook for 5 minutes on each side before adding the sauce.
5. I forgot to mention how to make the sauce. So basically, just add the soy sauce, hot sauce, ketchup, honey and a dash of water in a saucepan. Let it thicken but not too much.
6. Now go back to the chicken steaks and put in the sauce. Cook for another 3 minutes. Let the sauce incorporate.
7. Dish them with sliced strawberries, baby corn and baby asparagus. Serve it hot.
8. Your awesome chicken steak is done!

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